Walnut Salad Dressing Courtesy of Jane Grigson

I found a another workable and delicious recipe in Jane Grigson's Good Things.  It's Walnut Salad Dressing.  It's too easy. In fact the recipe was more of a "little of this and a little of that" kind of recipe. I don't do very well with ambiguous "to taste" recipes. I need to use my measuring cups and spoons. So I played with the proportions a bit and this is the recipe with my measurements.

 

Walnut Salad Dressing

1/2 cup walnut oil

4 Tblsp red wine vinegar

1 Tblsp French mustard

1/2 - 1 Tblsp sugar

1/4 tsp minced garlic

1/4 - 1/2 tsp pepper

Whisk all of the ingredients together until well blended. 

I served the dressing over a mixed green salad with red onions and tomatoes. If you happen to have a copy of Good Things you can flip to page 322 and enjoy a little history of walnut oil as only Jane Grigson can convey.

 

Comments

[Kalyan]

looks delicious...just mouthwatering!